Lemon Turmeric Tahini Dressing
This beautiful and vibrant dressing is your new go-to accent for crisp raw vegetables, pitas, grain bowls, pasta salads, rice dishes, and tofu. For an anti-inflammatory daily dose of organic turmeric, black pepper, ginger, and botanicals, whisk up a batch and drizzle over everything.
- 1 tsp Moodbeli Golden Turmeric
- 1 TBL tahini
- 1 TBL lemon juice
- 2 TBL extra virgin olive oil
Add Golden Turmeric, tahini, and lemon juice, to a bowl and whisk to combine. Add olive oil in a slow stream, mixing while incorporating.